Induced variation of protein content and composition in hexaploid wheat
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1970
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| Subjects: | FAO IAEA, WHEATS, POLYPLOIDY, NUTRITIVE VALUE, PLANT PROTEIN, INDUCED MUTATION, GRAIN, WEIGHT, AMINO ACIDS, PROTEIN QUALITY, MUTAGENS, SEEDS, BLE, POLYPLOIDIE, VALEUR NUTRITIVE, PROTEINE VEGETALE, MUTATION PROVOQUEE, TRIGO, POLIPLOIDIA, VALOR NUTRITIVO, PROTEINAS VEGETALES, MUTACION INDUCIDA, POIDS, ACIDE AMINE, QUALITE PROTEIQUE, MUTAGENE, GRAINE, GRANOS, PESO, AMINOACIDOS, CALIDAD PROTEICA, MUTAGENOS, SEMILLA, |
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