Republic of Korea: Fishery Advisory Services: survey of fish processing and fish marketing. Part 1, fish processing
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| Format: | Texto biblioteca |
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1970
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| Subjects: | FISH PROTEIN CONCENTRATE, FISH MEAL, DRYING, STORAGE, QUALITY, STANDARDS, FISHERY PRODUCTS, CONCENTRE PROTEIQUE DE POISSON, FARINE DE POISSON, SECHAGE, STOCKAGE, QUALITE, NORME, PRODUIT DE LA PECHE, CONCENTRADO DE PROTEINAS DE PESCADO, HARINA DE PESCADO, SECADO, ALMACENAMIENTO, CALIDAD, NORMAS, PRODUCTOS PESQUEROS, |
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