Denmark: s survey of meat inspection training requirements in Botswana, Ethiopia, Kenya, Malawi, Somalia, Sudan, Tanzania, Uganda and Zambia: report to the government
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Main Author: | HJORTH P |
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Format: | Texto biblioteca |
Language: | |
Published: |
1970
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Subjects: | TRAINING, MEAT INSPECTION, FOOD TECHNOLOGY, EDUCATION, FORMATION, INSPECTION DES VIANDES, CAPACITACION, INSPECCION DE LA CARNE, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, EDUCACION, |
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