Report on a visit to Poland, 19-28 Apr 1967
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1967
|
| Subjects: | HYGIENE, ENGINEERING, PREPARED FOODS, PRODUCTION POSSIBILITIES, FOODS, INSTITUTIONAL FEEDING, TRANSPORT, COSTS, INGENIERIE, HIGIENE, INGENIERIA, ALIMENT PREPARE, POSSIBILITE DE PRODUCTION, PRODUIT ALIMENTAIRE, ALIMENTATION COLLECTIVE, COUT, ALIMENTOS PREPARADOS, PRODUCCION POTENCIAL, ALIMENTOS, ALIMENTACION INSTITUCIONAL, TRANSPORTE, COSTOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
unfao:706973 |
|---|---|
| record_format |
koha |
| spelling |
unfao:7069732014-12-22T12:10:18ZReport on a visit to Poland, 19-28 Apr 1967 ROSS MA text1967 HYGIENEENGINEERINGPREPARED FOODSPRODUCTION POSSIBILITIESFOODSINSTITUTIONAL FEEDINGTRANSPORTCOSTSHYGIENEINGENIERIEHIGIENEINGENIERIAALIMENT PREPAREPOSSIBILITE DE PRODUCTIONPRODUIT ALIMENTAIREALIMENTATION COLLECTIVETRANSPORTCOUTALIMENTOS PREPARADOSPRODUCCION POTENCIALALIMENTOSALIMENTACION INSTITUCIONALTRANSPORTECOSTOS11791 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
HYGIENE ENGINEERING PREPARED FOODS PRODUCTION POSSIBILITIES FOODS INSTITUTIONAL FEEDING TRANSPORT COSTS HYGIENE INGENIERIE HIGIENE INGENIERIA ALIMENT PREPARE POSSIBILITE DE PRODUCTION PRODUIT ALIMENTAIRE ALIMENTATION COLLECTIVE TRANSPORT COUT ALIMENTOS PREPARADOS PRODUCCION POTENCIAL ALIMENTOS ALIMENTACION INSTITUCIONAL TRANSPORTE COSTOS HYGIENE ENGINEERING PREPARED FOODS PRODUCTION POSSIBILITIES FOODS INSTITUTIONAL FEEDING TRANSPORT COSTS HYGIENE INGENIERIE HIGIENE INGENIERIA ALIMENT PREPARE POSSIBILITE DE PRODUCTION PRODUIT ALIMENTAIRE ALIMENTATION COLLECTIVE TRANSPORT COUT ALIMENTOS PREPARADOS PRODUCCION POTENCIAL ALIMENTOS ALIMENTACION INSTITUCIONAL TRANSPORTE COSTOS |
| spellingShingle |
HYGIENE ENGINEERING PREPARED FOODS PRODUCTION POSSIBILITIES FOODS INSTITUTIONAL FEEDING TRANSPORT COSTS HYGIENE INGENIERIE HIGIENE INGENIERIA ALIMENT PREPARE POSSIBILITE DE PRODUCTION PRODUIT ALIMENTAIRE ALIMENTATION COLLECTIVE TRANSPORT COUT ALIMENTOS PREPARADOS PRODUCCION POTENCIAL ALIMENTOS ALIMENTACION INSTITUCIONAL TRANSPORTE COSTOS HYGIENE ENGINEERING PREPARED FOODS PRODUCTION POSSIBILITIES FOODS INSTITUTIONAL FEEDING TRANSPORT COSTS HYGIENE INGENIERIE HIGIENE INGENIERIA ALIMENT PREPARE POSSIBILITE DE PRODUCTION PRODUIT ALIMENTAIRE ALIMENTATION COLLECTIVE TRANSPORT COUT ALIMENTOS PREPARADOS PRODUCCION POTENCIAL ALIMENTOS ALIMENTACION INSTITUCIONAL TRANSPORTE COSTOS ROSS MA Report on a visit to Poland, 19-28 Apr 1967 |
| format |
Texto |
| topic_facet |
HYGIENE ENGINEERING PREPARED FOODS PRODUCTION POSSIBILITIES FOODS INSTITUTIONAL FEEDING TRANSPORT COSTS HYGIENE INGENIERIE HIGIENE INGENIERIA ALIMENT PREPARE POSSIBILITE DE PRODUCTION PRODUIT ALIMENTAIRE ALIMENTATION COLLECTIVE TRANSPORT COUT ALIMENTOS PREPARADOS PRODUCCION POTENCIAL ALIMENTOS ALIMENTACION INSTITUCIONAL TRANSPORTE COSTOS |
| author |
ROSS MA |
| author_facet |
ROSS MA |
| author_sort |
ROSS MA |
| title |
Report on a visit to Poland, 19-28 Apr 1967 |
| title_short |
Report on a visit to Poland, 19-28 Apr 1967 |
| title_full |
Report on a visit to Poland, 19-28 Apr 1967 |
| title_fullStr |
Report on a visit to Poland, 19-28 Apr 1967 |
| title_full_unstemmed |
Report on a visit to Poland, 19-28 Apr 1967 |
| title_sort |
report on a visit to poland, 19-28 apr 1967 |
| publishDate |
1967 |
| work_keys_str_mv |
AT rossma reportonavisittopoland1928apr1967 |
| _version_ |
1768612539475689472 |