Papers presented at the fourth session of the codex committee on fish and fishery products - Bergen, Norway, 29 Sep - 80 Oct 1969.

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Bibliographic Details
Main Author: Joint FAO/WHO Food Standards Programme eng
Format: Texto biblioteca
Language:
Published: 1969
Subjects:PI ALINORM, FISHERY PRODUCTS, FISHES, QUALITY CONTROLS, FOOD INSPECTION, METHODS, FORECASTING, FREEZING, PRODUIT DE LA PECHE, POISSON (ANIMAL), CONTROLE DE QUALITE, INSPECTION DES ALIMENTS, PRODUCTOS PESQUEROS, PECES, CONTROL DE CALIDAD, INSPECCION DE LOS ALIMENTOS, METHODE, TECHNIQUE DE PREVISION, CONGELATION, METODOS, TECNICAS DE PREDICCION, CONGELACION,
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