Marinades.
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| Format: | Texto biblioteca |
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| Published: |
1969
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| Subjects: | FI FE FIC, PROCESSED FOODS, COOKING, FRYING, FISH PRODUCTS, FISH, PRESERVATION, FISHERY PRODUCTS, FOOD TECHNOLOGY, ALIMENT TRANSFORME, CUISSON, FRITURE, PRODUIT A BASE DE POISSON, POISSON (ALIMENT), PRODUIT DE LA PECHE, ALIMENTOS PROCESADOS, COCCION, FRITURA, PRODUCTOS DERIVADOS DEL PESCADO, PESCADO, PRESERVACION, PRODUCTOS PESQUEROS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
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unfao:703926 |
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koha |
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unfao:7039262014-12-22T12:10:18ZMarinades. MEYER V text1969 FI FE FICPROCESSED FOODSCOOKINGFRYINGFISH PRODUCTSFISHPRESERVATIONFISHERY PRODUCTSFOOD TECHNOLOGYALIMENT TRANSFORMECUISSONFRITUREPRODUIT A BASE DE POISSONPOISSON (ALIMENT)PRESERVATIONPRODUIT DE LA PECHEALIMENTOS PROCESADOSCOCCIONFRITURAPRODUCTOS DERIVADOS DEL PESCADOPESCADOPRESERVACIONPRODUCTOS PESQUEROSTECHNOLOGIE ALIMENTAIRETECNOLOGIA DE LOS ALIMENTOS08534 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
FI FE FIC PROCESSED FOODS COOKING FRYING FISH PRODUCTS FISH PRESERVATION FISHERY PRODUCTS FOOD TECHNOLOGY ALIMENT TRANSFORME CUISSON FRITURE PRODUIT A BASE DE POISSON POISSON (ALIMENT) PRESERVATION PRODUIT DE LA PECHE ALIMENTOS PROCESADOS COCCION FRITURA PRODUCTOS DERIVADOS DEL PESCADO PESCADO PRESERVACION PRODUCTOS PESQUEROS TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS FI FE FIC PROCESSED FOODS COOKING FRYING FISH PRODUCTS FISH PRESERVATION FISHERY PRODUCTS FOOD TECHNOLOGY ALIMENT TRANSFORME CUISSON FRITURE PRODUIT A BASE DE POISSON POISSON (ALIMENT) PRESERVATION PRODUIT DE LA PECHE ALIMENTOS PROCESADOS COCCION FRITURA PRODUCTOS DERIVADOS DEL PESCADO PESCADO PRESERVACION PRODUCTOS PESQUEROS TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS |
| spellingShingle |
FI FE FIC PROCESSED FOODS COOKING FRYING FISH PRODUCTS FISH PRESERVATION FISHERY PRODUCTS FOOD TECHNOLOGY ALIMENT TRANSFORME CUISSON FRITURE PRODUIT A BASE DE POISSON POISSON (ALIMENT) PRESERVATION PRODUIT DE LA PECHE ALIMENTOS PROCESADOS COCCION FRITURA PRODUCTOS DERIVADOS DEL PESCADO PESCADO PRESERVACION PRODUCTOS PESQUEROS TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS FI FE FIC PROCESSED FOODS COOKING FRYING FISH PRODUCTS FISH PRESERVATION FISHERY PRODUCTS FOOD TECHNOLOGY ALIMENT TRANSFORME CUISSON FRITURE PRODUIT A BASE DE POISSON POISSON (ALIMENT) PRESERVATION PRODUIT DE LA PECHE ALIMENTOS PROCESADOS COCCION FRITURA PRODUCTOS DERIVADOS DEL PESCADO PESCADO PRESERVACION PRODUCTOS PESQUEROS TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS MEYER V Marinades. |
| format |
Texto |
| topic_facet |
FI FE FIC PROCESSED FOODS COOKING FRYING FISH PRODUCTS FISH PRESERVATION FISHERY PRODUCTS FOOD TECHNOLOGY ALIMENT TRANSFORME CUISSON FRITURE PRODUIT A BASE DE POISSON POISSON (ALIMENT) PRESERVATION PRODUIT DE LA PECHE ALIMENTOS PROCESADOS COCCION FRITURA PRODUCTOS DERIVADOS DEL PESCADO PESCADO PRESERVACION PRODUCTOS PESQUEROS TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS |
| author |
MEYER V |
| author_facet |
MEYER V |
| author_sort |
MEYER V |
| title |
Marinades. |
| title_short |
Marinades. |
| title_full |
Marinades. |
| title_fullStr |
Marinades. |
| title_full_unstemmed |
Marinades. |
| title_sort |
marinades. |
| publishDate |
1969 |
| work_keys_str_mv |
AT meyerv marinades |
| _version_ |
1768612138010542080 |