Development of fish products with particular reference to frozen minced fish muscle /surimi/.
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1969
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| Subjects: | FI FE TFI, FISH PRODUCTS, PRODUCT DEVELOPMENT, FISHERY PRODUCTS, PROCESSING, FROZEN FISH, MUSCLES, PRODUIT A BASE DE POISSON, DEVELOPPEMENT DE PRODUIT, PRODUCTOS DERIVADOS DEL PESCADO, DESARROLLO DE UN PRODUCTO, PRODUIT DE LA PECHE, TRAITEMENT, POISSON CONGELE, MUSCLE, PRODUCTOS PESQUEROS, PROCESAMIENTO, PESCADO CONGELADO, MUSCULOS, |
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