Report of the first ad hoc consultation on meat and poultry Rome, Italy, 30 Jun - 4 Jul 1969.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | CCP MAH, FAO CCP, POULTRY, MEAT, WORLD MARKETS, TRENDS, WORLD, ECONOMIC SYSTEMS, PRODUCTION DATA, CONSUMPTION, INTERNATIONAL TRADE, PUBLIC HEALTH LEGISLATION, SUPPLY BALANCE, VOLAILLE, VIANDE, AVES DE CORRAL, CARNE, MARCHE MONDIAL, TENDANCE, MONDE, SYSTEME ECONOMIQUE, DONNEE DE PRODUCTION, CONSOMMATION, COMMERCE INTERNATIONAL, LEGISLATION SANITAIRE, OFFRE ET DEMANDE, MERCADOS MUNDIALES, TENDENCIAS, MUNDO, SISTEMAS ECONOMICOS, DATOS DE PRODUCCION, CONSUMO, COMERCIO INTERNACIONAL, LEGISLACION SOBRE SALUD PUBLICA, OFERTA Y DEMANDA, |
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