Report of the fifth session of the codex committee on food hygiene - Washington, dc, Usa, 6-10 May 1968.
Saved in:
Main Author: | |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
1968
|
Subjects: | PI ALINORM, FOOD HYGIENE, REGULATIONS, FOODS, DRIED FRUITS, COCONUTS, NUTS, DRIED VEGETABLES, FROZEN FOODS, FRUITS, VEGETABLES, EGGS, POULTRY, HYGIENE, EQUIPMENT, HANDLING MACHINERY, HYGIENE DES ALIMENTS, HIGIENE DE LOS ALIMENTOS, REGLEMENTATION, PRODUIT ALIMENTAIRE, FRUITS SECHES, NOIX DE COCO, FRUITS A COQUE, LEGUME DESHYDRATE, ALIMENT SURGELE POUR HOMME, LEGUME, OEUF, VOLAILLE, MATERIEL, MATERIEL DE MANUTENTION, REGLAMENTACIONES, ALIMENTOS, FRUTAS SECAS, COCO, FRUTOS SECOS, HORTALIZAS SECAS, ALIMENTOS CONGELADOS, FRUTAS, HORTALIZAS, HUEVOS, AVES DE CORRAL, HIGIENE, EQUIPO, MAQUINARIA DE MANUTENCION, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!