Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.

Saved in:
Bibliographic Details
Main Author: Program Liaison Div. eng
Format: Texto biblioteca
Language:
Published: 1967
Subjects:PI ALINORM, OILS, FATS, CODEX ALIMENTARIUS, STANDARDS, COOKING OILS, FOOD HYGIENE, FOOD ADDITIVES, PRODUCT LABELLING, QUALITY, FOODS, OLIVE OIL, MARGARINE, OILSEEDS, FATTY ACIDS, HUILE, CORPS GRAS, ACEITES, GRASAS, NORME, HUILE DE CUISINE, HYGIENE DES ALIMENTS, ADDITIF ALIMENTAIRE, ETIQUETAGE DES PRODUITS, QUALITE, PRODUIT ALIMENTAIRE, HUILE D'OLIVE, GRAINE OLEAGINEUSE, ACIDE GRAS, NORMAS, ACEITES COMESTIBLES, HIGIENE DE LOS ALIMENTOS, ADITIVOS ALIMENTARIOS, ETIQUETADO DEL PRODUCTO, CALIDAD, ALIMENTOS, ACEITE DE OLIVA, MARGARINA, SEMILLAS OLEAGINOSAS, ACIDOS GRASOS,
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:698275
record_format koha
spelling unfao:6982752014-12-22T12:10:18ZCodex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967. Program Liaison Div. eng text1967 PI ALINORMOILSFATSCODEX ALIMENTARIUSSTANDARDSCOOKING OILSFOOD HYGIENEFOOD ADDITIVESPRODUCT LABELLINGQUALITYFOODSOLIVE OILMARGARINEOILSEEDSFATTY ACIDSHUILECORPS GRASCODEX ALIMENTARIUSACEITESGRASASCODEX ALIMENTARIUSNORMEHUILE DE CUISINEHYGIENE DES ALIMENTSADDITIF ALIMENTAIREETIQUETAGE DES PRODUITSQUALITEPRODUIT ALIMENTAIREHUILE D'OLIVEMARGARINEGRAINE OLEAGINEUSEACIDE GRASNORMASACEITES COMESTIBLESHIGIENE DE LOS ALIMENTOSADITIVOS ALIMENTARIOSETIQUETADO DEL PRODUCTOCALIDADALIMENTOSACEITE DE OLIVAMARGARINASEMILLAS OLEAGINOSASACIDOS GRASOS02541
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic PI ALINORM
OILS
FATS
CODEX ALIMENTARIUS
STANDARDS
COOKING OILS
FOOD HYGIENE
FOOD ADDITIVES
PRODUCT LABELLING
QUALITY
FOODS
OLIVE OIL
MARGARINE
OILSEEDS
FATTY ACIDS
HUILE
CORPS GRAS
CODEX ALIMENTARIUS
ACEITES
GRASAS
CODEX ALIMENTARIUS
NORME
HUILE DE CUISINE
HYGIENE DES ALIMENTS
ADDITIF ALIMENTAIRE
ETIQUETAGE DES PRODUITS
QUALITE
PRODUIT ALIMENTAIRE
HUILE D'OLIVE
MARGARINE
GRAINE OLEAGINEUSE
ACIDE GRAS
NORMAS
ACEITES COMESTIBLES
HIGIENE DE LOS ALIMENTOS
ADITIVOS ALIMENTARIOS
ETIQUETADO DEL PRODUCTO
CALIDAD
ALIMENTOS
ACEITE DE OLIVA
MARGARINA
SEMILLAS OLEAGINOSAS
ACIDOS GRASOS
PI ALINORM
OILS
FATS
CODEX ALIMENTARIUS
STANDARDS
COOKING OILS
FOOD HYGIENE
FOOD ADDITIVES
PRODUCT LABELLING
QUALITY
FOODS
OLIVE OIL
MARGARINE
OILSEEDS
FATTY ACIDS
HUILE
CORPS GRAS
CODEX ALIMENTARIUS
ACEITES
GRASAS
CODEX ALIMENTARIUS
NORME
HUILE DE CUISINE
HYGIENE DES ALIMENTS
ADDITIF ALIMENTAIRE
ETIQUETAGE DES PRODUITS
QUALITE
PRODUIT ALIMENTAIRE
HUILE D'OLIVE
MARGARINE
GRAINE OLEAGINEUSE
ACIDE GRAS
NORMAS
ACEITES COMESTIBLES
HIGIENE DE LOS ALIMENTOS
ADITIVOS ALIMENTARIOS
ETIQUETADO DEL PRODUCTO
CALIDAD
ALIMENTOS
ACEITE DE OLIVA
MARGARINA
SEMILLAS OLEAGINOSAS
ACIDOS GRASOS
spellingShingle PI ALINORM
OILS
FATS
CODEX ALIMENTARIUS
STANDARDS
COOKING OILS
FOOD HYGIENE
FOOD ADDITIVES
PRODUCT LABELLING
QUALITY
FOODS
OLIVE OIL
MARGARINE
OILSEEDS
FATTY ACIDS
HUILE
CORPS GRAS
CODEX ALIMENTARIUS
ACEITES
GRASAS
CODEX ALIMENTARIUS
NORME
HUILE DE CUISINE
HYGIENE DES ALIMENTS
ADDITIF ALIMENTAIRE
ETIQUETAGE DES PRODUITS
QUALITE
PRODUIT ALIMENTAIRE
HUILE D'OLIVE
MARGARINE
GRAINE OLEAGINEUSE
ACIDE GRAS
NORMAS
ACEITES COMESTIBLES
HIGIENE DE LOS ALIMENTOS
ADITIVOS ALIMENTARIOS
ETIQUETADO DEL PRODUCTO
CALIDAD
ALIMENTOS
ACEITE DE OLIVA
MARGARINA
SEMILLAS OLEAGINOSAS
ACIDOS GRASOS
PI ALINORM
OILS
FATS
CODEX ALIMENTARIUS
STANDARDS
COOKING OILS
FOOD HYGIENE
FOOD ADDITIVES
PRODUCT LABELLING
QUALITY
FOODS
OLIVE OIL
MARGARINE
OILSEEDS
FATTY ACIDS
HUILE
CORPS GRAS
CODEX ALIMENTARIUS
ACEITES
GRASAS
CODEX ALIMENTARIUS
NORME
HUILE DE CUISINE
HYGIENE DES ALIMENTS
ADDITIF ALIMENTAIRE
ETIQUETAGE DES PRODUITS
QUALITE
PRODUIT ALIMENTAIRE
HUILE D'OLIVE
MARGARINE
GRAINE OLEAGINEUSE
ACIDE GRAS
NORMAS
ACEITES COMESTIBLES
HIGIENE DE LOS ALIMENTOS
ADITIVOS ALIMENTARIOS
ETIQUETADO DEL PRODUCTO
CALIDAD
ALIMENTOS
ACEITE DE OLIVA
MARGARINA
SEMILLAS OLEAGINOSAS
ACIDOS GRASOS
Program Liaison Div. eng
Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
description
format Texto
topic_facet PI ALINORM
OILS
FATS
CODEX ALIMENTARIUS
STANDARDS
COOKING OILS
FOOD HYGIENE
FOOD ADDITIVES
PRODUCT LABELLING
QUALITY
FOODS
OLIVE OIL
MARGARINE
OILSEEDS
FATTY ACIDS
HUILE
CORPS GRAS
CODEX ALIMENTARIUS
ACEITES
GRASAS
CODEX ALIMENTARIUS
NORME
HUILE DE CUISINE
HYGIENE DES ALIMENTS
ADDITIF ALIMENTAIRE
ETIQUETAGE DES PRODUITS
QUALITE
PRODUIT ALIMENTAIRE
HUILE D'OLIVE
MARGARINE
GRAINE OLEAGINEUSE
ACIDE GRAS
NORMAS
ACEITES COMESTIBLES
HIGIENE DE LOS ALIMENTOS
ADITIVOS ALIMENTARIOS
ETIQUETADO DEL PRODUCTO
CALIDAD
ALIMENTOS
ACEITE DE OLIVA
MARGARINA
SEMILLAS OLEAGINOSAS
ACIDOS GRASOS
author Program Liaison Div. eng
author_facet Program Liaison Div. eng
author_sort Program Liaison Div. eng
title Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
title_short Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
title_full Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
title_fullStr Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
title_full_unstemmed Codex committee on fats and oils, report of fourth session - London, u.k., 24-28 Apr 1967.
title_sort codex committee on fats and oils, report of fourth session - london, u.k., 24-28 apr 1967.
publishDate 1967
work_keys_str_mv AT programliaisondiveng codexcommitteeonfatsandoilsreportoffourthsessionlondonuk2428apr1967
_version_ 1768611394891022336