Tecnologia de alimentos
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Quito (Ecuador)
Dec
|
| Subjects: | FRUIT JUICES, DRIED VEGETABLES, ONIONS, FOOD TECHNOLOGY, JUS DE FRUITS, LEGUME DESHYDRATE, OIGNON, TECHNOLOGIE ALIMENTAIRE, JUGO DE FRUTAS, HORTALIZAS SECAS, CEBOLLA, TECNOLOGIA DE LOS ALIMENTOS, |
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