Guia de praticas: curso tecnologia de carnes

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Bibliographic Details
Main Author: Tellez V, J.G.
Format: Texto biblioteca
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Published: Bogota (Colombia) Dec
Subjects:MEAT PROCESSING PLANTS, TRAINING COURSES, MEAT INDUSTRY, USINE DE VIANDE, COURS PROFESSIONNEL, INDUSTRIE DE LA VIANDE, PLANTAS DE PROCESADO DE CARNE, CURSOS DE CAPACITACION, INDUSTRIA DE LA CARNE,
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