Texts submitted by the European council of the codex alimentarius - General guiding principles - Sampling - Edible fungi and fungus products.

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Bibliographic Details
Main Author: Program Liaison Div. eng
Format: Texto biblioteca
Language:
Published: 1963
Subjects:PI ALINORM, EDIBLE FUNGI, SAMPLING, EUROPE, CODEX ALIMENTARIUS, REGULATIONS, FOODS, ANALYTICAL METHODS, TESTING, CHAMPIGNON COMESTIBLE, ECHANTILLONNAGE, SETAS COMESTIBLES, MUESTREO, REGLEMENTATION, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, TESTAGE, EUROPA, REGLAMENTACIONES, ALIMENTOS, TECNICAS ANALITICAS, ENSAYO,
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