Food processing, monitoring technology in bioprocesses and food quality management.

Gift

Saved in:
Bibliographic Details
Main Authors: Zude, M. (ed.), International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management eng 31 Aug - 2 Sep 2009 5 Potsdam (Germany), Schlueter, O. (ed.)
Format: Texto biblioteca
Language:
Published: Postdam (Germany) Leibniz-Institut fuer Agrartechnik 2009
Subjects:FOOD PROCESSING, FOOD TECHNOLOGY, FOODS, QUALITY CONTROLS, TRAITEMENT DES ALIMENTS, TECHNOLOGIE ALIMENTAIRE, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, PROCESAMIENTO DE ALIMENTOS, TECNOLOGIA DE ALIMENTOS, ALIMENTOS, CONTROL DE CALIDAD,
Tags: Add Tag
No Tags, Be the first to tag this record!