Food processing, monitoring technology in bioprocesses and food quality management.
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Main Authors: | Zude, M. (ed.), International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management eng 31 Aug - 2 Sep 2009 5 Potsdam (Germany), Schlueter, O. (ed.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Postdam (Germany) Leibniz-Institut fuer Agrartechnik
2009
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Subjects: | FOOD PROCESSING, FOOD TECHNOLOGY, FOODS, QUALITY CONTROLS, TRAITEMENT DES ALIMENTS, TECHNOLOGIE ALIMENTAIRE, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, PROCESAMIENTO DE ALIMENTOS, TECNOLOGIA DE ALIMENTOS, ALIMENTOS, CONTROL DE CALIDAD, |
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