Corps gras d'origines animale et vegetale. Determination des teneurs en tocopherols et en tocotrienols par chromatographie en phase liquide a haute performance
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Main Author: | Organisation Internationale de Normalisation, Geneva (Switzerland) fre |
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Format: | Texto biblioteca |
Language: | |
Published: |
Geneve (Switzerland) ISO
2006
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Subjects: | Animal fats, Animal oils, Plant fats, Plant oils, Tocopherols, Standards, Testing, Hplc, TESTAGE, HPLC, CORPS GRAS ANIMAL, HUILE ANIMALE, BEURRE VEGETAL, HUILE VEGETALE, TOCOPHEROL, NORME, ENSAYO, GRASAS ANIMALES, ACEITES ANIMALES, GRASAS VEGETALES, ACEITES VEGETALES, TOCOFEROLES, NORMAS, |
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