The application of risk communication to food standards and safety matters. Report of a Joint FAO/WHO Expert Consultation, Rome, 2-6 February 1998 (Chinese ed.)
Saved in:
Main Authors: | FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, 186195 WHO, Geneva (Switzerland) eng |
---|---|
Format: | Texto biblioteca |
Language: | chi |
Published: |
Rome (Italy) FAO/WHO
2005
|
Subjects: | FOOD SAFETY, PUBLIC HEALTH, RISK ASSESSMENT, Évaluation du risque, Innocuité des produits alimentaires, Santé publique, Evaluación de riesgos, Inocuidad alimentaria, Salud pública, COMMUNICATION, DIFFUSION OF INFORMATION, RISK, STANDARDS, Communication, Diffusion de l'information, Norme, Risque, Comunicación, Difusión de información, Normas, Riesgo, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
L'application de la communication des risques aux normes alimentaires et à la sécurité sanitaire des aliments
by: FAO, Rome (Italy). Div. de l'Alimentation et de la Nutrition fre 183031, et al.
Published: (2005) -
Aplicación de la comunicación de riesgos a las normas alimentarias y a las cuestiones relacionadas con la inocuidad de los alimentos
by: FAO, Rome (Italy). Dirección de Alimentación y Nutrición spa 1423211760140, et al.
Published: (2005) -
The application of risk communication to food standards and safety matters. Report of a Joint FAO/WHO Expert Consultation, Rome, 2-6 February 1998
by: FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, et al.
Published: (1999) -
Risk communication in food-safety decision-making
by: Probart, C. -
Risk communication between risk assessors and managers
by: Rodricks, J.V.