Microbiologie des aliments. Methode horizontale pour la recherche de Shigella spp.
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| Format: | Texto biblioteca |
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Geneve (Switzerland) ISO
2004
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| Subjects: | SHIGELLA, MICROBIOLOGICAL ANALYSIS, FOODS, FEEDS, STANDARDS, CELL COUNTING, ANALYTICAL METHODS, Numération cellulaire, Technique analytique, Shigella, Analyse microbiologique, Produit alimentaire, Aliment pour animaux, Norme, Conteo de células, Técnicas analíticas, Análisis microbiológico, Alimentos, Piensos, Normas, |
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