Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis

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Bibliographic Details
Main Author: International Organization for Standardization, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:
Published: Geneva (Switzerland) ISO 2003
Subjects:MICROBIOLOGICAL ANALYSIS, FOODS, FEEDS, STANDARDS, CARCASSES, SAMPLING, CARCASSE, ECHANTILLONNAGE, ANALYSE MICROBIOLOGIQUE, PRODUIT ALIMENTAIRE, ALIMENT POUR ANIMAUX, NORME, CANAL ANIMAL, MUESTREO, ANALISIS MICROBIOLOGICO, ALIMENTOS, PIENSOS, NORMAS,
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