Risk assessments of Salmonella in eggs and broiler chickens
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO/WHO
2003
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| Subjects: | BIOLOGICAL CONTAMINATION, EGGS, BROILER CHICKENS, SALMONELLA ENTERITIDIS, LISTERIA MONOCYTOGENES, Risk assessment, Risk management, Health hazards, Gestion du risque, Danger pour la santé, Contamination biologique, Oeuf, Poulet de chair, Salmonella enteritidis, Listeria monocytogenes, Évaluation du risque, Gestión de riesgos, Peligro para la salud, Contaminación biológica, Huevos, Pollo de engorde, Evaluación de riesgos, |
| Online Access: | http://www.fao.org/tempref/docrep/fao/005/y4392e/y4392e00.pdf |
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