Fermented food, fermentation and intestinal flora
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Main Authors: | Seidell, J.C. (ed.) 1423211779244, Truswell, S. (ed.) 1423211779245, Marcos, A. (ed.) 1423211779246 |
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Format: | Texto biblioteca |
Language: | |
Published: |
Basingstoke (United Kingdom) NPG
2002
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Subjects: | HUMAN NUTRITION, FERMENTED FOODS, INTESTINES, MICROBIAL FLORA, CULTURED MILK, YOGHURT, THERAPEUTIC DIETS, PROBIOTICS, LACTIC ACID BACTERIA, LAIT FERMENTE, YAOURT, REGIME ALIMENTAIRE THERAPEUTIQUE, PROBIOTIQUE, BACTERIE LACTIQUE, NUTRITION HUMAINE, ALIMENT FERMENTE, INTESTIN, FLORE MICROBIENNE, LECHE FERMENTADA, YOGUR, DIETA TERAPEUTICA, PROBIOTICOS, BACTERIAS ACIDOLACTICAS, NUTRICION HUMANA, ALIMENTOS FERMENTADOS, INTESTINOS, FLORA MICROBIANA, |
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