The state of food and nutrition in the Near East countries
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Le Caire (Egypte) FAO
1997
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Subjects: | HUMAN NUTRITION, QUALITY CONTROLS, FOODS, MIDDLE EAST, MOYEN ORIENT, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, NUTRITION HUMAINE, |
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