Concepts of functional foods
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Main Authors: | Ashwell, M., International Life Sciences Inst. Europe, Brussels (Belgium) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Brussels (Belgium) ILSI Europe
2002
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Subjects: | health foods, HUMAN NUTRITION, HEALTH, FOODS, NUTRIENTS, FOOD TECHNOLOGY, Nutrition humaine, Santé, Produit alimentaire, Substance nutritive, Technologie alimentaire, Aliment santé pour homme, Nutrición humana, Salud, Alimentos, Nutrientes, Tecnología de alimetos, Alimentos sanos, |
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