Browse leaves and pods as ruminant feed in central Tanzania
Summary (En)
Saved in:
Main Author: | Shayo, C. |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Uppsala (Sweden) Swedish Univ. of Agricultural Sciences
1998
|
Subjects: | FEEDS, RUMINANTS, LEAVES, FRUIT, BROWSE PLANTS, DIGESTIBILITY, CRUDE PROTEIN, ALIMENT POUR ANIMAUX, RUMINANT, PIENSOS, RUMIANTE, FEUILLE, PLANTE D'ABROUTISSEMENT, DIGESTIBILITE, PROTEINE BRUTE, HOJAS, FRUTO, PLANTAS DE RAMONEO, DIGESTIBILIDAD, PROTEINA BRUTA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Leaf protein and its by-products in human and animal nutrition
by: Pirie, N.W.
Published: (1987) -
Nutritional role of concentrate feeds and perspectives for their substitution based on recent advances in nutritional science
by: Leng, R.A. (New England Univ., Armidale (Australia). Dept. of Biochemistry, Microbiology and Nutrition), et al.
Published: (1985) -
Evaluation of the nutritive value of Mediterranean roughages
by: Tisserand, J.L. (ed.), et al.
Published: (1999) -
Protein and fiber contents in alfalfa leaves and stems
by: Popovic, S., et al.
Published: (2001) -
Crude protein degradation in leaves and stems of alfalfa (Medicago sativa)
by: Michaud, R., et al.
Published: (2001)