Guide pratique des couts de commercialisation et de leur mode de calcul
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1994
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| Subjects: | MARKETING, COSTS, EVALUATION, PACKAGING, TRANSPORT, STORAGE, LOSSES, CAPITAL, CONDITIONNEMENT, STOCKAGE, PERTE, COMMERCIALISATION, COUT, EVALUACION, EMPAQUETADO, TRANSPORTE, ALMACENAMIENTO, PERDIDAS, MERCADEO, COSTOS, |
| Online Access: | http://www.fao.org/inpho/vlibrary/u8770f/u8770f00.htm http://www.fao.org/docrep/U8770S/U8770S00.htm http://www.fao.org/docrep/U8770F/U8770F00.htm http://www.fao.org/docrep/010/u8770e/u8770e00.htm |
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