Food safety evaluation and food colours

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Bibliographic Details
Main Author: International Life Sciences Inst., New Delhi (India) eng
Format: Texto biblioteca
Language:
Published: New Delhi (India) ILSI 1997
Subjects:FOOD SAFETY, FOOD COLOURANTS, EVALUATION, FOODS, QUALITY CONTROLS, INDIA, INNOCUITE DES PRODUITS ALIMENTAIRES, COLORANT ALIMENTAIRE, INOCUIDAD ALIMENTARIA, COLORANTES ALIMENTARIOS, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, INDE, EVALUACION, ALIMENTOS, CONTROL DE CALIDAD,
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