Demand and supply of fish and fish products in selected areas of the world. Perspectives and implications for food security

Demand and supply of fish and fish products in selected areas of the world. Perspectives and implications for food security

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Fisheries Dept. eng, International Conference on the Sustainable Contribution of Fisheries to Food Security eng 4-9 Dec 1995 Kyoto (Japan), Government of Japan, Tokyo (Japan) eng
Format: Texto biblioteca
Language:
Published: (np) 1995
Subjects:FISH, FISH PRODUCTS, SUPPLY BALANCE, FISHERY PRODUCTION, FOOD SECURITY, STATISTICAL DATA, INTERNATIONAL TRADE, FOOD CONSUMPTION, AQUACULTURE, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, OFFRE ET DEMANDE, PRODUCTION HALIEUTIQUE, SECURITE ALIMENTAIRE, DONNEE STATISTIQUE, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, OFERTA Y DEMANDA, PRODUCCION PESQUERA, SEGURIDAD ALIMENTARIA, DATOS ESTADISTICOS, COMMERCE INTERNATIONAL, CONSOMMATION ALIMENTAIRE, COMERCIO INTERNACIONAL, CONSUMO DE ALIMENTOS, ACUICULTURA,
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