Nutrition and utilization technology in aquaculture
Summaries (En)
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Main Authors: | Lim, C.E. (ed.), Sessa, D.J. (ed.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Champaign, IL (USA) AOCS Press
1995
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Subjects: | FISHES, SHELLFISH, ANIMAL NUTRITION, FISH FEEDING, FISH CULTURE, FEEDS, NUTRITIONAL REQUIREMENTS, FISH PRODUCTS, SEAFOODS, PISCICULTURE, ALIMENT POUR ANIMAUX, BESOIN NUTRITIONNEL, PRODUIT A BASE DE POISSON, PRODUIT ALIMENTAIRE ORIGINE MARINE, POISSON (ANIMAL), COQUILLAGES ET CRUSTACES, NUTRITION ANIMALE, ALIMENTATION DES POISSONS, PISCICULTURA, PIENSOS, NECESIDADES DE NUTRIENTES, PRODUCTOS DERIVADOS DEL PESCADO, ALIMENTOS DE ORIGEN MARINO, PECES, MARISCOS, NUTRICION ANIMAL, ALIMENTACION DE PECES, |
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