Nutrition and utilization technology in aquaculture

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Bibliographic Details
Main Authors: Lim, C.E. (ed.), Sessa, D.J. (ed.)
Format: Texto biblioteca
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Published: Champaign, IL (USA) AOCS Press 1995
Subjects:FISHES, SHELLFISH, ANIMAL NUTRITION, FISH FEEDING, FISH CULTURE, FEEDS, NUTRITIONAL REQUIREMENTS, FISH PRODUCTS, SEAFOODS, PISCICULTURE, ALIMENT POUR ANIMAUX, BESOIN NUTRITIONNEL, PRODUIT A BASE DE POISSON, PRODUIT ALIMENTAIRE ORIGINE MARINE, POISSON (ANIMAL), COQUILLAGES ET CRUSTACES, NUTRITION ANIMALE, ALIMENTATION DES POISSONS, PISCICULTURA, PIENSOS, NECESIDADES DE NUTRIENTES, PRODUCTOS DERIVADOS DEL PESCADO, ALIMENTOS DE ORIGEN MARINO, PECES, MARISCOS, NUTRICION ANIMAL, ALIMENTACION DE PECES,
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