Identification of level of variation among hot pepper (Capsicum annuum) accessions obtained from Yugoslavia
Thesis (M. Sc., Specialization in Crop Breeding) - Wageningen Agricultural University (Netherlands). Dept. of Plant Breeding
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Format: | Texto biblioteca |
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(np) (npub)
1991
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Subjects: | CAPSICUM ANNUUM, GENETIC VARIATION, AGRONOMIC CHARACTERS, SEED, PROTEINS, FRUIT, PLANT ANATOMY, PLANT PHYSIOLOGY, EVALUATION, ELECTROPHORESIS, CLASSIFICATION, GENETIC RESOURCES, VARIATION GENETIQUE, VARIACION GENETICA, CARACTERE AGRONOMIQUE, SEMENCE, PROTEINE, ANATOMIE VEGETALE, PHYSIOLOGIE VEGETALE, ELECTROPHORESE, RESSOURCE GENETIQUE, CARACTERISTICAS AGRONOMICAS, SEMILLAS, PROTEINAS, FRUTO, ANATOMIA DE LA PLANTA, FISIOLOGIA VEGETAL, EVALUACION, ELECTROFORESIS, CLASIFICACION, RECURSOS GENETICOS, |
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