Designing foods: animal product options in the marketplace
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Main Author: | National Research Council, Washington, DC (USA). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Washington, DC (USA) National Academy Press
1988
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Subjects: | ANIMAL PRODUCTS, DESIGN, PLANNING, NUTRITIVE VALUE, CONSUMER PROTECTION, ANIMAL GROWTH PROMOTERS, QUALITY, NUTRITION POLICIES, PRODUIT ANIMAL, PRODUCTOS DE ORIGEN ANIMAL, CONCEPTION, PLANIFICATION, VALEUR NUTRITIVE, PROTECTION DU CONSOMMATEUR, PROMOTEUR DE CROISSANCE ANIMALE, QUALITE, POLITIQUE NUTRITIONNELLE, DISENO, PLANIFICACION, VALOR NUTRITIVO, PROTECCION DEL CONSUMIDOR, PROMOTORES DEL CRECIMIENTO ANIMAL, CALIDAD, POLITICA NUTRICIONAL, |
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