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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1990
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| Subjects: | FOOD INSPECTION, FOOD TECHNOLOGY, TRAINING, CONTAMINATION, INSPECTION DES ALIMENTS, TECHNOLOGIE ALIMENTAIRE, FORMATION, INSPECCION DE LOS ALIMENTOS, TECNOLOGIA DE LOS ALIMENTOS, CAPACITACION, CONTAMINACION, |
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