Nutritional and toxicological aspects of food processing
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
London (UK) Taylor & Francis
1988
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| Subjects: | FOOD TECHNOLOGY, HUMAN NUTRITION, TOXICOLOGY, FOODS, NUTRITIVE VALUE, PROCESSING, BIOTECHNOLOGY, FOOD HYGIENE, TECHNOLOGIE ALIMENTAIRE, NUTRITION HUMAINE, TOXICOLOGIE, TECNOLOGIA DE LOS ALIMENTOS, NUTRICION HUMANA, TOXICOLOGIA, PRODUIT ALIMENTAIRE, VALEUR NUTRITIVE, TRAITEMENT, BIOTECHNOLOGIE, HYGIENE DES ALIMENTS, ALIMENTOS, VALOR NUTRITIVO, PROCESAMIENTO, BIOTECNOLOGIA, HIGIENE DE LOS ALIMENTOS, |
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