Studies of shellfish packed and stored under a modified atmosphere
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| Main Authors: | , , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Aberdeen (UK) Ministry of Agriculture, Fisheries and Food
1985
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| Subjects: | SHELLFISH, FISH PRODUCTS, PACKAGING, CONTROLLED ATMOSPHERE STORAGE, COLD, KEEPING QUALITY, ANALYTICAL METHODS, COQUILLAGES ET CRUSTACES, PRODUIT A BASE DE POISSON, CONDITIONNEMENT, STOCKAGE EN ATMOSPHERE CONTROLEE, MARISCOS, PRODUCTOS DERIVADOS DEL PESCADO, EMPAQUETADO, ALMACENAMIENTO ATMOSFERA CONTROLADA, FROID, APTITUDE A LA CONSERVATION, TECHNIQUE ANALYTIQUE, FRIO, APTITUD PARA LA CONSERVACION, TECNICAS ANALITICAS, |
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