Fish, food, and hunger. The potential of fisheries for alleviating malnutrition
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| Format: | Texto biblioteca |
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Boulder, CO (USA) Westview
1987
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| Subjects: | FISHERIES, FOOD SUPPLY, FISH, FOOD CONSUMPTION, NUTRITIVE VALUE, MALNUTRITION, FISHERY PRODUCTION, FISHERY POLICIES, FOOD POLICIES, PHILIPPINES, THAILAND, INDIA, SOUTHERN AFRICA, PACIFIC ISLANDS, PECHES, DISPONIBILITE ALIMENTAIRE, PESCA, SUMINISTRO DE ALIMENTOS, POISSON (ALIMENT), CONSOMMATION ALIMENTAIRE, VALEUR NUTRITIVE, PRODUCTION HALIEUTIQUE, POLITIQUE DES PECHES, POLITIQUE ALIMENTAIRE, ETUDE DE CAS, THAILANDE, INDE, AFRIQUE AUSTRALE, ILES DU PACIFIQUE, PESCADO, CONSUMO DE ALIMENTOS, VALOR NUTRITIVO, MALNUTRICION, PRODUCCION PESQUERA, POLITICA PESQUERA, POLITICA ALIMENTARIA, ESTUDIOS DE CASOS PRACTICOS, FILIPINAS, TAILANDIA, AFRICA MERIDIONAL, ISLAS DEL PACIFICO, case studies, |
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