Food and nutrition studies for rural and urban areas: Union Territory of India
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| Format: | Texto biblioteca |
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(New Delhi) (India)
1986
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| Subjects: | HUMAN NUTRITION, FOOD CONSUMPTION, FEEDING PREFERENCES, LIVING STANDARDS, COOKING, FOOD INTAKE, NUTRIENTS, DIET, DEFICIENCY DISEASES, HOUSEHOLDS, AGE, RURAL AREAS, URBAN AREAS, CONSOMMATION ALIMENTAIRE, NUTRICION HUMANA, CONSUMO DE ALIMENTOS, PREFERENCE ALIMENTAIRE, NIVEAU DE VIE, CUISSON, PRISE ALIMENTAIRE (HOMME), SUBSTANCE NUTRITIVE, REGIME ALIMENTAIRE, MALADIE DE CARENCE, MENAGE, ZONE RURALE, ZONE URBAINE, PREFERENCIAS ALIMENTARIAS, NIVEL DE VIDA, COCCION, INGESTION DE ALIMENTOS, NUTRIENTES, DIETA, ENFERMEDADES CARENCIALES, HOGARES, EDAD, ZONAS RURALES, ZONAS URBANAS, |
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