Food processing industry quality system guidelines
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| Main Author: | |
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| Format: | Texto biblioteca |
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| Published: |
Milwaukee, WI (USA) ASQC
1986
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| Subjects: | FOOD TECHNOLOGY, QUALITY CONTROLS, FOODS, QUALITY, TECHNOLOGIE ALIMENTAIRE, CONTROLE DE QUALITE, TECNOLOGIA DE LOS ALIMENTOS, CONTROL DE CALIDAD, PRODUIT ALIMENTAIRE, QUALITE, ALIMENTOS, CALIDAD, |
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