Implementation of dietary guidelines: obstacles and opportunities

Includes bibliography.

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Bibliographic Details
Main Authors: Turner, M. (ed.), Gray, J. (ed.) 171398
Format: Texto biblioteca
Language:
Published: London (UK) BNF 1982
Subjects:DIET, FOOD CONSUMPTION, FOOD INTAKE, CONSUMER BEHAVIOUR, MEAL PATTERNS, REGIME ALIMENTAIRE, DIETA, CONSOMMATION ALIMENTAIRE, PRISE ALIMENTAIRE (HOMME), COMPORTEMENT DU CONSOMMATEUR, SCHEMA ALIMENTAIRE, CONSUMO DE ALIMENTOS, INGESTION DE ALIMENTOS, COMPORTAMIENTO DEL CONSUMIDOR, PAUTAS ALIMENTARIAS,
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