Dictionary of cereal processing and cereal chemistry in English, German, French, Latin and Russian
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| Format: | Texto biblioteca |
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Amsterdam (Netherlands) Elsevier Scientific Pub.
1982
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| Subjects: | CEREALS, TERMINOLOGY, PROCESSING, FOODS, CHEMISTRY, FOOD TECHNOLOGY, CEREALE, CEREALES, TERMINOLOGIE, TRAITEMENT, PRODUIT ALIMENTAIRE, CHIMIE, TECHNOLOGIE ALIMENTAIRE, TERMINOLOGIA, PROCESAMIENTO, ALIMENTOS, QUIMICA, TECNOLOGIA DE LOS ALIMENTOS, |
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