Infant and child feeding
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Main Authors: | , , , , , |
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Format: | Texto biblioteca |
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New York (USA) Academic Press
1981
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Subjects: | HUMAN NUTRITION, INFANT FEEDING, CHILD FEEDING, HISTORY, LACTATION, BREAST FEEDING, HUMAN MILK, INFANT FOODS, SUPPLEMENTARY FEEDING, UNITED KINGDOM, GUATEMALA, USA, NUTRITIONAL REQUIREMENTS, DIET, SODIUM, OVERWEIGHT, IRON, TOOTH DISEASES, FLAVOUR, ALIMENTATION DU NOURRISSON, ALIMENTATION DE L'ENFANT, NUTRICION HUMANA, ALIMENTACION INFANTIL, ALIMENTACION DEL NINO, HISTOIRE, ALIMENTATION AU SEIN, LAIT HUMAIN, ALIMENT POUR NOURRISSON, ALIMENTATION COMPLEMENTAIRE, ROYAUME UNI, ETATS UNIS, BESOIN NUTRITIONNEL, REGIME ALIMENTAIRE, SURPOIDS, FER, MALADIE DES DENTS, FLAVEUR, HISTORIA, LACTACION, LACTANCIA MATERNA, LECHE HUMANA, ALIMENTOS PARA NINOS, ALIMENTACION COMPLEMENTARIA, REINO UNIDO, EUA, NECESIDADES DE NUTRIENTES, DIETA, SODIO, SOBREPESO, HIERRO, ENFERMEDADES DE LOS DIENTES, SABOR, |
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