The management of food policy - The C.W. Cook lectures on world food policy, Columbia University, Graduate School of Business 1974-1975

Diagrs., tables. Includes bibliographies

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Bibliographic Details
Main Authors: Pontecorvo, G. (ed.), Columbia Univ., New York, N.Y. (USA). Graduate School of Business eng 23567
Format: Texto biblioteca
Language:
Published: New York, N.Y. (USA) Arno Press 1976
Subjects:FOOD POLICIES, FOOD SUPPLY, POLITIQUE ALIMENTAIRE, DISPONIBILITE ALIMENTAIRE, POLITICA ALIMENTARIA, SUMINISTRO DE ALIMENTOS,
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Summary:Diagrs., tables. Includes bibliographies