Loesung von Ernaehrungsproblemen: der Beitrag des Produzenten, des Verteilers und des Ernaehrungswissenschaftlers
Diagrs., illus., tables. Includes bibliographies. A paper also in Fr;
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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Basel (Switzerland) Karger
1979
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| Subjects: | FOODS, ECONOMIC DISTRIBUTION, FOOD SUPPLY, HUMAN NUTRITION, DEVELOPING COUNTRIES, SINGLE CELL PROTEIN, HYDROCARBONS, STORAGE LOSSES, NUTRITIONAL REQUIREMENTS, TRAINING, PRODUIT ALIMENTAIRE, DISTRIBUTION ECONOMIQUE, DISPONIBILITE ALIMENTAIRE, ALIMENTOS, DISTRIBUCION ECONOMICA, SUMINISTRO DE ALIMENTOS, PAYS EN DEVELOPPEMENT, PROTEINE MICROBIOLOGIQUE, HYDROCARBURE, PERTE AU STOCKAGE, BESOIN NUTRITIONNEL, FORMATION, NUTRICION HUMANA, PAISES EN DESARROLLO, PROTEINAS UNICELULARES, HIDROCARBUROS, PERDIDAS POR ALMACENAMIENTO, NECESIDADES DE NUTRIENTES, CAPACITACION, |
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