Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse

The research was carried out under greenhouse conditions at the Universidad de Córdoba (Montería, Córdoba, Colombia), with the purpose of evaluating the effect of lime level on the development of three corn genotypes (Zea mays) and on the chemical properties of an acid sulphate soil (ass) of the river Sinú valley. A complete randomized experimental design was used with factorial arrangements, where factor A corresponded to the commercial corn genotypes (Corpoica H-108, ICA V-109, SV-1127) and B to the applied lime levels (0, 3, 6 and 9t/ha). The results indicated that when passing from 6 to 9 tons of lime per hectare, SV 1127 registered important increases of the root biomass per plant (5g) and of the plant height (25cm), also the leaf area was significantly superior in these two treatments (more than 450 cm2), compared with the others. These responses were not so evident for the other genotypes that would present a more stable behavior in this soil type. The results observed, allowed to conclude that liming was efficient to reduce the acidity levels and to improve the relationship Ca2+ and Mg2+, the interchangeable bases and the soil acidity. Likewise, the results allowed to conclude that SV-1127 would present an enhanced adaptation when the soil acidity is neutralized, mean while Corpoica H 108, would be a more stable genotype when cultivated in this soil type, limed or not.

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Main Authors: Combatt Caballero, Enrique, Jarma Orozco, Alfredo, Atencio Solano, Liliana
Format: Digital revista
Language:spa
Published: Universidad de Ciencias Aplicadas y Ambientales U.D.C.A 2007
Online Access:https://revistas.udca.edu.co/index.php/ruadc/article/view/587
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record_format ojs
institution UDCA CO
collection OJS
country Colombia
countrycode CO
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access En linea
databasecode rev-ruadc-co
tag revista
region America del Sur
libraryname Biblioteca de la UDCA de Colombia
language spa
format Digital
author Combatt Caballero, Enrique
Jarma Orozco, Alfredo
Atencio Solano, Liliana
spellingShingle Combatt Caballero, Enrique
Jarma Orozco, Alfredo
Atencio Solano, Liliana
Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
author_facet Combatt Caballero, Enrique
Jarma Orozco, Alfredo
Atencio Solano, Liliana
author_sort Combatt Caballero, Enrique
title Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
title_short Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
title_full Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
title_fullStr Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
title_full_unstemmed Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse
title_sort liming of acid sulphate soils of córdoba and its effect on development of three maize cultivars in a greenhouse
description The research was carried out under greenhouse conditions at the Universidad de Córdoba (Montería, Córdoba, Colombia), with the purpose of evaluating the effect of lime level on the development of three corn genotypes (Zea mays) and on the chemical properties of an acid sulphate soil (ass) of the river Sinú valley. A complete randomized experimental design was used with factorial arrangements, where factor A corresponded to the commercial corn genotypes (Corpoica H-108, ICA V-109, SV-1127) and B to the applied lime levels (0, 3, 6 and 9t/ha). The results indicated that when passing from 6 to 9 tons of lime per hectare, SV 1127 registered important increases of the root biomass per plant (5g) and of the plant height (25cm), also the leaf area was significantly superior in these two treatments (more than 450 cm2), compared with the others. These responses were not so evident for the other genotypes that would present a more stable behavior in this soil type. The results observed, allowed to conclude that liming was efficient to reduce the acidity levels and to improve the relationship Ca2+ and Mg2+, the interchangeable bases and the soil acidity. Likewise, the results allowed to conclude that SV-1127 would present an enhanced adaptation when the soil acidity is neutralized, mean while Corpoica H 108, would be a more stable genotype when cultivated in this soil type, limed or not.
publisher Universidad de Ciencias Aplicadas y Ambientales U.D.C.A
publishDate 2007
url https://revistas.udca.edu.co/index.php/ruadc/article/view/587
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spelling rev-ruadc-co-article-5872021-07-13T07:58:56Z Liming of acid sulphate soils of Córdoba and its effect on development of three maize cultivars in a greenhouse Encalamiento de un suelo sulfatado ácido de Córdoba y su efecto sobre el desarrollo de tres genotipos de maíz en invernadero Combatt Caballero, Enrique Jarma Orozco, Alfredo Atencio Solano, Liliana Acidez del suelo Aluminiocrecimiento y desarrollo Contenido nutricional Maíz Acid soil Aluminum Growth and development Nutritional content Maize The research was carried out under greenhouse conditions at the Universidad de Córdoba (Montería, Córdoba, Colombia), with the purpose of evaluating the effect of lime level on the development of three corn genotypes (Zea mays) and on the chemical properties of an acid sulphate soil (ass) of the river Sinú valley. A complete randomized experimental design was used with factorial arrangements, where factor A corresponded to the commercial corn genotypes (Corpoica H-108, ICA V-109, SV-1127) and B to the applied lime levels (0, 3, 6 and 9t/ha). The results indicated that when passing from 6 to 9 tons of lime per hectare, SV 1127 registered important increases of the root biomass per plant (5g) and of the plant height (25cm), also the leaf area was significantly superior in these two treatments (more than 450 cm2), compared with the others. These responses were not so evident for the other genotypes that would present a more stable behavior in this soil type. The results observed, allowed to conclude that liming was efficient to reduce the acidity levels and to improve the relationship Ca2+ and Mg2+, the interchangeable bases and the soil acidity. Likewise, the results allowed to conclude that SV-1127 would present an enhanced adaptation when the soil acidity is neutralized, mean while Corpoica H 108, would be a more stable genotype when cultivated in this soil type, limed or not. El ensayo se realizó en invernadero en la Universidad de Córdoba, con el fin de evaluar el efecto del encalamiento sobre el desarrollo de tres genotipos de maíz (Zea mays) y sobre las propiedades químicas de un suelo sulfatado ácido (ssa) del Valle del Sinú. Se utilizó un diseño experimental completamente al azar con arreglo factorial, donde el factor A correspondió a los genotipos comerciales (Corpoica H-108, ICA V-109, SV-1127) y el B a los niveles de enmienda de cal agrícola (0, 3, 6 y 9t/ha). Los resultados indicaron que, al pasar de 6 a 9 toneladas de cal por hectárea, SV 1127 registró incrementos importantes de biomasa de raíz por planta (5g) y altura de planta (25cm), en tanto que el área foliar fue significativamente superior en estos dos tratamientos (más de 450 cm2), respecto al resto. Estas respuestas no fueron tan evidentes para los otros genotipos, que presentarían un comportamiento más estable en este tipo de suelos. Las respuestas observadas permitieron concluir que la práctica de encalamiento fue eficiente para reducir los niveles de acidez y mejorar la relación Ca2+ y Mg2+ y bases intercambiables y acidez del suelo. Así mismo, los resultados permitieron concluir que SV-1127 presentaría mejor adaptación cuando la acidez del suelo es neutralizada, en tanto que Corpoica H 108 sería un genotipo más estable al ser cultivado en este tipo de suelos, ya sean encalados o no. Universidad de Ciencias Aplicadas y Ambientales U.D.C.A 2007-12-31 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf text/html https://revistas.udca.edu.co/index.php/ruadc/article/view/587 10.31910/rudca.v10.n2.2007.587 Revista U.D.C.A Actualidad & Divulgación Científica; Vol. 10 No. 2 (2007): Revista U.D.C.A Actualidad & Divulgación Científica. Julio-Diciembre; 85-94 Revista U.D.C.A Actualidad & Divulgación Científica; Vol. 10 Núm. 2 (2007): Revista U.D.C.A Actualidad & Divulgación Científica. Julio-Diciembre; 85-94 Revista U.D.C.A Actualidad & Divulgación Científica; v. 10 n. 2 (2007): Revista U.D.C.A Actualidad & Divulgación Científica. Julio-Diciembre; 85-94 2619-2551 0123-4226 10.31910/rudca.v10.n2.2007 spa https://revistas.udca.edu.co/index.php/ruadc/article/view/587/522 https://revistas.udca.edu.co/index.php/ruadc/article/view/587/523 /*ref*/ÁLVAREZ-SÁNCHEZ, E.; ETCHEVERS, B.; ORTIZ, J. 2007. 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