Response of irrigated crops to micronutrients application in the submédio São Francisco region
An analysis of eight experiments from 1976 to 1996 was carried out involving irrigated industrial tomato, garlic and beans crops in the Submédio São Francisco region, Northeast Brazil, with the objective of examining their response to micronutrients. The treatments of the experiments consisted of presence and absence of boron, copper, iron, manganese, molybdenum and zinc in a randomized complete block design with four replications. There was no response of garlic and beans to micronutrient application. The tomato crop responded to boron application in only one of the experiments with an increase of 12.86 ton/ha of fruits.
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Pesquisa Agropecuaria Brasileira
2000
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rev-pab-br-article-58832010-07-27T14:11:15Z Response of irrigated crops to micronutrients application in the submédio São Francisco region Resposta de culturas irrigadas à aplicação de micronutrientes no submédio São Francisco Farias, Clementino Marcos Batista de Pereira, José Ribamar An analysis of eight experiments from 1976 to 1996 was carried out involving irrigated industrial tomato, garlic and beans crops in the Submédio São Francisco region, Northeast Brazil, with the objective of examining their response to micronutrients. The treatments of the experiments consisted of presence and absence of boron, copper, iron, manganese, molybdenum and zinc in a randomized complete block design with four replications. There was no response of garlic and beans to micronutrient application. The tomato crop responded to boron application in only one of the experiments with an increase of 12.86 ton/ha of fruits. Realizou-se uma análise de oito experimentos envolvendo as culturas irrigadas de tomate industrial, alho e feijão no Vale do Submédio São Francisco, no período de 1976 a 1996, com o objetivo de verificar resposta a micronutrientes. Os tratamentos dos experimentos consistiram da presença e ausência de boro, cobre, ferro, manganês, molibdênio e zinco, com quatro repetições, em delineamento de blocos ao acaso. Não foram constatadas respostas do alho e do feijoeiro à aplicação de micronutrientes. O tomateiro respondeu somente à aplicação de boro, e em apenas um dos experimentos, com aumento de 12,86 t/ha de frutos. Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira 2000-06-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://seer.sct.embrapa.br/index.php/pab/article/view/5883 Pesquisa Agropecuaria Brasileira; v.35, n.6, jun. 2000; 1275-1280 Pesquisa Agropecuária Brasileira; v.35, n.6, jun. 2000; 1275-1280 1678-3921 0100-104x por https://seer.sct.embrapa.br/index.php/pab/article/view/5883/2987 |
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Farias, Clementino Marcos Batista de Pereira, José Ribamar |
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Farias, Clementino Marcos Batista de Pereira, José Ribamar Response of irrigated crops to micronutrients application in the submédio São Francisco region |
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Farias, Clementino Marcos Batista de Pereira, José Ribamar |
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Farias, Clementino Marcos Batista de |
title |
Response of irrigated crops to micronutrients application in the submédio São Francisco region |
title_short |
Response of irrigated crops to micronutrients application in the submédio São Francisco region |
title_full |
Response of irrigated crops to micronutrients application in the submédio São Francisco region |
title_fullStr |
Response of irrigated crops to micronutrients application in the submédio São Francisco region |
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Response of irrigated crops to micronutrients application in the submédio São Francisco region |
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response of irrigated crops to micronutrients application in the submédio são francisco region |
description |
An analysis of eight experiments from 1976 to 1996 was carried out involving irrigated industrial tomato, garlic and beans crops in the Submédio São Francisco region, Northeast Brazil, with the objective of examining their response to micronutrients. The treatments of the experiments consisted of presence and absence of boron, copper, iron, manganese, molybdenum and zinc in a randomized complete block design with four replications. There was no response of garlic and beans to micronutrient application. The tomato crop responded to boron application in only one of the experiments with an increase of 12.86 ton/ha of fruits. |
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Pesquisa Agropecuaria Brasileira |
publishDate |
2000 |
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https://seer.sct.embrapa.br/index.php/pab/article/view/5883 |
work_keys_str_mv |
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