Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring

The purpose of this research was to study several physical parameters of soybean seed drying submitted to stationary process with radial air distribution by combining different air flows (26.9, 28.4 and 33.2 m3/minute/ton) and temperatures (42, 46 and 50oC), considering seed positions in the seed mass (17, 34 and 51 cm in relation to the insuflation cylinder) and drying periods (zero to twelve hours with two-hour intervals). Environmental air, insuflation air, seed temperatures, moisture content of seeds, drying speed and drying curves were characterized. Considering the evaluated parameters during the drying process, the physical advantages of the combination of 28.4 m3/minute/ton with 46oC, and the desadvantage of the combination of 26.9 m3/minute/ton with 42oC were observed.

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Main Authors: Sales, Luiz Carlos de Oliveira, Silva, Walter Rodrigues da, Cavariani, Cláudia
Format: Digital revista
Language:por
Published: Pesquisa Agropecuaria Brasileira 1999
Online Access:https://seer.sct.embrapa.br/index.php/pab/article/view/5546
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spelling rev-pab-br-article-55462010-07-07T19:44:17Z Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring Secagem de sementes de soja em silo com distribuição radial do fluxo de ar. I. Monitoramento físico Sales, Luiz Carlos de Oliveira Silva, Walter Rodrigues da Cavariani, Cláudia processing; dehydration processamento; desidratação The purpose of this research was to study several physical parameters of soybean seed drying submitted to stationary process with radial air distribution by combining different air flows (26.9, 28.4 and 33.2 m3/minute/ton) and temperatures (42, 46 and 50oC), considering seed positions in the seed mass (17, 34 and 51 cm in relation to the insuflation cylinder) and drying periods (zero to twelve hours with two-hour intervals). Environmental air, insuflation air, seed temperatures, moisture content of seeds, drying speed and drying curves were characterized. Considering the evaluated parameters during the drying process, the physical advantages of the combination of 28.4 m3/minute/ton with 46oC, and the desadvantage of the combination of 26.9 m3/minute/ton with 42oC were observed. O trabalho foi desenvolvido com o objetivo de avaliar a evolução física do processo de remoção de água das sementes em secador estacionário, com cilindro central perfurado e distribuição radical de ar. A pesquisa foi conduzida com sementes de soja, variando o fluxo (26,9, 28,4 e 33,2 m3/minuto/t) e a temperatura do ar insuflado (42, 46 e 50oC), considerando a posição das sementes (17, 34 e 51 cm em relação ao cilindro de insuflação) e o tempo de secagem (zero a doze horas, com intervalos de duas horas). Foram caracterizados o ar ambiente, o ar insuflado, as temperaturas e os teores de água da massa, as velocidades e curvas de secagem. As avaliações realizadas destacaram vantagens físicas operacionais da combinação de 28,4 m3/minuto/t com 46oC e o contrário, com a combinação de 26,9 m3/minuto/t com 42oC. Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira 1999-11-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://seer.sct.embrapa.br/index.php/pab/article/view/5546 Pesquisa Agropecuaria Brasileira; v.34, n.11, nov. 1999; 2097-2108 Pesquisa Agropecuária Brasileira; v.34, n.11, nov. 1999; 2097-2108 1678-3921 0100-104x por https://seer.sct.embrapa.br/index.php/pab/article/view/5546/2737
institution EMBRAPA
collection OJS
country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-pab-br
tag revista
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language por
format Digital
author Sales, Luiz Carlos de Oliveira
Silva, Walter Rodrigues da
Cavariani, Cláudia
spellingShingle Sales, Luiz Carlos de Oliveira
Silva, Walter Rodrigues da
Cavariani, Cláudia
Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
author_facet Sales, Luiz Carlos de Oliveira
Silva, Walter Rodrigues da
Cavariani, Cláudia
author_sort Sales, Luiz Carlos de Oliveira
title Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
title_short Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
title_full Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
title_fullStr Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
title_full_unstemmed Drying of soybean seeds in a radial air flow dryer. I. Physical monitoring
title_sort drying of soybean seeds in a radial air flow dryer. i. physical monitoring
description The purpose of this research was to study several physical parameters of soybean seed drying submitted to stationary process with radial air distribution by combining different air flows (26.9, 28.4 and 33.2 m3/minute/ton) and temperatures (42, 46 and 50oC), considering seed positions in the seed mass (17, 34 and 51 cm in relation to the insuflation cylinder) and drying periods (zero to twelve hours with two-hour intervals). Environmental air, insuflation air, seed temperatures, moisture content of seeds, drying speed and drying curves were characterized. Considering the evaluated parameters during the drying process, the physical advantages of the combination of 28.4 m3/minute/ton with 46oC, and the desadvantage of the combination of 26.9 m3/minute/ton with 42oC were observed.
publisher Pesquisa Agropecuaria Brasileira
publishDate 1999
url https://seer.sct.embrapa.br/index.php/pab/article/view/5546
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AT cavarianiclaudia dryingofsoybeanseedsinaradialairflowdryeriphysicalmonitoring
AT salesluizcarlosdeoliveira secagemdesementesdesojaemsilocomdistribuicaoradialdofluxodearimonitoramentofisico
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