Buffo, Roberto A
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Publications: | Inhibitory effects of microencapsulated allyl isothiocyanate (AIT) against Escherichia coli O157:H7 in refrigerated, nitrogen packed, finely chopped beef. | |
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http://agriperfiles.agri-d.net/individual/n2991per-iica-n2991http://agriperfiles.agri-d.net/display/n2991Buffo, Roberto AInhibitory effects of microencapsulated allyl isothiocyanate (AIT) against Escherichia coli O157:H7 in refrigerated, nitrogen packed, finely chopped beef. |
institution |
IICA |
collection |
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country |
Costa Rica |
countrycode |
CR |
component |
Perfiles |
access |
En linea |
databasecode |
per-iica |
tag |
vivo |
region |
America Central |
libraryname |
Sistema de Bibliotecas IICA/CATIE |
format |
Online |
url |
http://agriperfiles.agri-d.net/display/n2991 |
title |
Buffo, Roberto A |
spellingShingle |
Buffo, Roberto A |
title_short |
Buffo, Roberto A |
title_full |
Buffo, Roberto A |
title_fullStr |
Buffo, Roberto A |
title_full_unstemmed |
Buffo, Roberto A |
title_sort |
buffo, roberto a |
publication |
Inhibitory effects of microencapsulated allyl isothiocyanate (AIT) against Escherichia coli O157:H7 in refrigerated, nitrogen packed, finely chopped beef. |
work_keys_str_mv |
AT iica bufforobertoa |
_version_ |
1782910704045522945 |