Breeding tropical forages

Brazil has the largest commercial beef cattle herd and is the main beef exporter in the world. Cultivated pastures are the basis for the Brazilian beef production, and occupy an area of 101.4 million hectares. However, very few forage cultivars are commercially available, and the majority of these are of apomictic reproduction, thus genetically homogeneous. Tropical forage breeding is at its infancy, but much investment and efforts have been applied in the last three decades and some new cultivars have been released. In this paper, origin of different species, modes of reproduction, breeding programs and targets are discussed and the resulting new cultivars released are presented.

Saved in:
Bibliographic Details
Main Authors: Jank,L, Valle,CB, Resende,RMS
Format: Digital revista
Language:English
Published: Crop Breeding and Applied Biotechnology 2011
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332011000500005
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:scielo:S1984-70332011000500005
record_format ojs
spelling oai:scielo:S1984-703320110005000052012-09-17Breeding tropical foragesJank,LValle,CBResende,RMS Arachis Brachiaria Panicum maximum Pennisetum Stylosanthes Brazil has the largest commercial beef cattle herd and is the main beef exporter in the world. Cultivated pastures are the basis for the Brazilian beef production, and occupy an area of 101.4 million hectares. However, very few forage cultivars are commercially available, and the majority of these are of apomictic reproduction, thus genetically homogeneous. Tropical forage breeding is at its infancy, but much investment and efforts have been applied in the last three decades and some new cultivars have been released. In this paper, origin of different species, modes of reproduction, breeding programs and targets are discussed and the resulting new cultivars released are presented.info:eu-repo/semantics/openAccessCrop Breeding and Applied BiotechnologyCrop Breeding and Applied Biotechnology v.11 n.spe 20112011-06-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332011000500005en10.1590/S1984-70332011000500005
institution SCIELO
collection OJS
country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
tag revista
region America del Sur
libraryname SciELO
language English
format Digital
author Jank,L
Valle,CB
Resende,RMS
spellingShingle Jank,L
Valle,CB
Resende,RMS
Breeding tropical forages
author_facet Jank,L
Valle,CB
Resende,RMS
author_sort Jank,L
title Breeding tropical forages
title_short Breeding tropical forages
title_full Breeding tropical forages
title_fullStr Breeding tropical forages
title_full_unstemmed Breeding tropical forages
title_sort breeding tropical forages
description Brazil has the largest commercial beef cattle herd and is the main beef exporter in the world. Cultivated pastures are the basis for the Brazilian beef production, and occupy an area of 101.4 million hectares. However, very few forage cultivars are commercially available, and the majority of these are of apomictic reproduction, thus genetically homogeneous. Tropical forage breeding is at its infancy, but much investment and efforts have been applied in the last three decades and some new cultivars have been released. In this paper, origin of different species, modes of reproduction, breeding programs and targets are discussed and the resulting new cultivars released are presented.
publisher Crop Breeding and Applied Biotechnology
publishDate 2011
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332011000500005
work_keys_str_mv AT jankl breedingtropicalforages
AT vallecb breedingtropicalforages
AT resenderms breedingtropicalforages
_version_ 1756437588115193856