Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture

The influence of early weaning and concentrate supplementation strategies on sward characteristics, forage chemical composition and lamb productivity were evaluated in four production systems on Tifton-85 pasture: suckling lambs not supplemented until slaughter; suckling lambs supplemented with concentrate in creep feeding until slaughter; early-weaned lambs not supplemented until slaughter; and early-weaned lambs supplemented with concentrate until slaughter. Structural, morphological and productive characteristics of pasture were measured. The forage was chemically analyzed to estimate its composition. Lambs average daily gain and productivity were calculated. Sward height, forage and morphological components mass were lower in systems without weaning. Forage production was higher in systems with supplementation. Higher levels of neutral and acid detergent fiber were observed in forage ingested by lambs in creep feeding and by weaned and unsupplemented lambs. Average daily gain was higher for lambs in creep feeding (275 g/d) and lower for the weaned and unsupplemented animals (57 g/d). Productivity was higher for weaned and supplemented lambs (21 kg lamb body weight, BW gain/ha/d). Lower productivity was observed in systems without supplementation (5 kg lamb BW gain/ha/d on average). Ewes modify the sward conditions improving the pasture characteristics and the quality of forage produced. Changes in sward conditions affect the chemical composition of forage ingested by lambs. Early weaning may be an alternative to maximize pasture utilization in small areas. Concentrate supplementation may increase lamb performance and productivity in grazing systems. If the objective is to improve lamb individual performance, creep feeding should be used.

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Main Authors: Silva,Cláudio José Araújo da, Fernandes,Sergio Rodrigo, Silva,Marina Gabriela Berchiol da, Monteiro,Alda Lúcia Gomes, Poli,César Henrique Espírito Candal, Prado,Odilei Rogerio, McMannus,Concepta, Gilaverte,Susana
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Zootecnia 2014
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000800428
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spelling oai:scielo:S1516-359820140008004282015-09-23Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pastureSilva,Cláudio José Araújo daFernandes,Sergio RodrigoSilva,Marina Gabriela Berchiol daMonteiro,Alda Lúcia GomesPoli,César Henrique Espírito CandalPrado,Odilei RogerioMcMannus,ConceptaGilaverte,Susana average daily gain creep feeding leaf:stem ratio productivity stocking rate The influence of early weaning and concentrate supplementation strategies on sward characteristics, forage chemical composition and lamb productivity were evaluated in four production systems on Tifton-85 pasture: suckling lambs not supplemented until slaughter; suckling lambs supplemented with concentrate in creep feeding until slaughter; early-weaned lambs not supplemented until slaughter; and early-weaned lambs supplemented with concentrate until slaughter. Structural, morphological and productive characteristics of pasture were measured. The forage was chemically analyzed to estimate its composition. Lambs average daily gain and productivity were calculated. Sward height, forage and morphological components mass were lower in systems without weaning. Forage production was higher in systems with supplementation. Higher levels of neutral and acid detergent fiber were observed in forage ingested by lambs in creep feeding and by weaned and unsupplemented lambs. Average daily gain was higher for lambs in creep feeding (275 g/d) and lower for the weaned and unsupplemented animals (57 g/d). Productivity was higher for weaned and supplemented lambs (21 kg lamb body weight, BW gain/ha/d). Lower productivity was observed in systems without supplementation (5 kg lamb BW gain/ha/d on average). Ewes modify the sward conditions improving the pasture characteristics and the quality of forage produced. Changes in sward conditions affect the chemical composition of forage ingested by lambs. Early weaning may be an alternative to maximize pasture utilization in small areas. Concentrate supplementation may increase lamb performance and productivity in grazing systems. If the objective is to improve lamb individual performance, creep feeding should be used.info:eu-repo/semantics/openAccessSociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia v.43 n.8 20142014-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000800428en10.1590/S1516-35982014000800005
institution SCIELO
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country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
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region America del Sur
libraryname SciELO
language English
format Digital
author Silva,Cláudio José Araújo da
Fernandes,Sergio Rodrigo
Silva,Marina Gabriela Berchiol da
Monteiro,Alda Lúcia Gomes
Poli,César Henrique Espírito Candal
Prado,Odilei Rogerio
McMannus,Concepta
Gilaverte,Susana
spellingShingle Silva,Cláudio José Araújo da
Fernandes,Sergio Rodrigo
Silva,Marina Gabriela Berchiol da
Monteiro,Alda Lúcia Gomes
Poli,César Henrique Espírito Candal
Prado,Odilei Rogerio
McMannus,Concepta
Gilaverte,Susana
Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
author_facet Silva,Cláudio José Araújo da
Fernandes,Sergio Rodrigo
Silva,Marina Gabriela Berchiol da
Monteiro,Alda Lúcia Gomes
Poli,César Henrique Espírito Candal
Prado,Odilei Rogerio
McMannus,Concepta
Gilaverte,Susana
author_sort Silva,Cláudio José Araújo da
title Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
title_short Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
title_full Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
title_fullStr Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
title_full_unstemmed Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture
title_sort early weaning and concentrate supplementation strategies for lamb production on tifton-85 pasture
description The influence of early weaning and concentrate supplementation strategies on sward characteristics, forage chemical composition and lamb productivity were evaluated in four production systems on Tifton-85 pasture: suckling lambs not supplemented until slaughter; suckling lambs supplemented with concentrate in creep feeding until slaughter; early-weaned lambs not supplemented until slaughter; and early-weaned lambs supplemented with concentrate until slaughter. Structural, morphological and productive characteristics of pasture were measured. The forage was chemically analyzed to estimate its composition. Lambs average daily gain and productivity were calculated. Sward height, forage and morphological components mass were lower in systems without weaning. Forage production was higher in systems with supplementation. Higher levels of neutral and acid detergent fiber were observed in forage ingested by lambs in creep feeding and by weaned and unsupplemented lambs. Average daily gain was higher for lambs in creep feeding (275 g/d) and lower for the weaned and unsupplemented animals (57 g/d). Productivity was higher for weaned and supplemented lambs (21 kg lamb body weight, BW gain/ha/d). Lower productivity was observed in systems without supplementation (5 kg lamb BW gain/ha/d on average). Ewes modify the sward conditions improving the pasture characteristics and the quality of forage produced. Changes in sward conditions affect the chemical composition of forage ingested by lambs. Early weaning may be an alternative to maximize pasture utilization in small areas. Concentrate supplementation may increase lamb performance and productivity in grazing systems. If the objective is to improve lamb individual performance, creep feeding should be used.
publisher Sociedade Brasileira de Zootecnia
publishDate 2014
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000800428
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