Geostatistics applied to swine facilities equipped with evaporative cooling system

ABSTRACT The purpose of this study was to evaluate the spatial variation of temperature, relative humidity and black globe humidity temperature (BGHT) index in growing-finishing swine facilities, with and without evaporative air cooler. The experiment was conducted in a 60 x 9 m facility containing 32 pens of 3.20 x 4.00 m each, divided into two sectors. The treatments were without evaporative air cooler (control) and with evaporative air cooler. Temperature and relative humidity data were collected weekly in two periods (morning and afternoon) at 32 different sampling points, encompassing the center of each pen and the outer perimeter of the facility. Animal performance variables were: feed intake, feed conversion, weight out of the nursery, slaughter weight, weight gain and daily weight gain. According to the results, the analyzed variables showed spatial dependence, with lower temperature and higher relative humidity in the evaporative air cooler environment. However, evaporative air cooler system provided better environment thermal conditions inside the facilities, lowering BGHT values, which were lower in the adiabatic cooling sector. Although thermal conditions were better in the air cooler environment, swine performance was not affected.

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Main Authors: Abreu,Paulo G. de, Dalla Costa,Osmar A., Feddern,Vivian, Morés,Nelson, Coldebella,Arlei, Ramos,Clóvis M. C.
Format: Digital revista
Language:English
Published: Departamento de Engenharia Agrícola - UFCG 2016
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016001101014
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spelling oai:scielo:S1415-436620160011010142016-12-05Geostatistics applied to swine facilities equipped with evaporative cooling systemAbreu,Paulo G. deDalla Costa,Osmar A.Feddern,VivianMorés,NelsonColdebella,ArleiRamos,Clóvis M. C. animal welfare spatial analyses environment conditions semivariogram ABSTRACT The purpose of this study was to evaluate the spatial variation of temperature, relative humidity and black globe humidity temperature (BGHT) index in growing-finishing swine facilities, with and without evaporative air cooler. The experiment was conducted in a 60 x 9 m facility containing 32 pens of 3.20 x 4.00 m each, divided into two sectors. The treatments were without evaporative air cooler (control) and with evaporative air cooler. Temperature and relative humidity data were collected weekly in two periods (morning and afternoon) at 32 different sampling points, encompassing the center of each pen and the outer perimeter of the facility. Animal performance variables were: feed intake, feed conversion, weight out of the nursery, slaughter weight, weight gain and daily weight gain. According to the results, the analyzed variables showed spatial dependence, with lower temperature and higher relative humidity in the evaporative air cooler environment. However, evaporative air cooler system provided better environment thermal conditions inside the facilities, lowering BGHT values, which were lower in the adiabatic cooling sector. Although thermal conditions were better in the air cooler environment, swine performance was not affected.info:eu-repo/semantics/openAccessDepartamento de Engenharia Agrícola - UFCGRevista Brasileira de Engenharia Agrícola e Ambiental v.20 n.11 20162016-11-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016001101014en10.1590/1807-1929/agriambi.v20n11p1014-1019
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libraryname SciELO
language English
format Digital
author Abreu,Paulo G. de
Dalla Costa,Osmar A.
Feddern,Vivian
Morés,Nelson
Coldebella,Arlei
Ramos,Clóvis M. C.
spellingShingle Abreu,Paulo G. de
Dalla Costa,Osmar A.
Feddern,Vivian
Morés,Nelson
Coldebella,Arlei
Ramos,Clóvis M. C.
Geostatistics applied to swine facilities equipped with evaporative cooling system
author_facet Abreu,Paulo G. de
Dalla Costa,Osmar A.
Feddern,Vivian
Morés,Nelson
Coldebella,Arlei
Ramos,Clóvis M. C.
author_sort Abreu,Paulo G. de
title Geostatistics applied to swine facilities equipped with evaporative cooling system
title_short Geostatistics applied to swine facilities equipped with evaporative cooling system
title_full Geostatistics applied to swine facilities equipped with evaporative cooling system
title_fullStr Geostatistics applied to swine facilities equipped with evaporative cooling system
title_full_unstemmed Geostatistics applied to swine facilities equipped with evaporative cooling system
title_sort geostatistics applied to swine facilities equipped with evaporative cooling system
description ABSTRACT The purpose of this study was to evaluate the spatial variation of temperature, relative humidity and black globe humidity temperature (BGHT) index in growing-finishing swine facilities, with and without evaporative air cooler. The experiment was conducted in a 60 x 9 m facility containing 32 pens of 3.20 x 4.00 m each, divided into two sectors. The treatments were without evaporative air cooler (control) and with evaporative air cooler. Temperature and relative humidity data were collected weekly in two periods (morning and afternoon) at 32 different sampling points, encompassing the center of each pen and the outer perimeter of the facility. Animal performance variables were: feed intake, feed conversion, weight out of the nursery, slaughter weight, weight gain and daily weight gain. According to the results, the analyzed variables showed spatial dependence, with lower temperature and higher relative humidity in the evaporative air cooler environment. However, evaporative air cooler system provided better environment thermal conditions inside the facilities, lowering BGHT values, which were lower in the adiabatic cooling sector. Although thermal conditions were better in the air cooler environment, swine performance was not affected.
publisher Departamento de Engenharia Agrícola - UFCG
publishDate 2016
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016001101014
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