Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats

Twenty-eight Saanen goat kids (16 non-castrated males and 12 females; 14.38±1.60 kg) were used to evaluate the performance and nutritional value of diets. Animals were randomly allotted into a 4x2 (diets x gender) factorial arrangement. Treatments consisted of four different total mixed diets composed of oat hay, soybean meal, mineral supplement, and/or oilseeds replacing ground corn (on dry matter basis), as follows: 1) control (without oilseeds), 2) diet containing 7.9% flaxseed, 3) diet with 7.3% sunflower, and 4) diet containing 8.0% canola. Dry matter intake was higher for animals receiving control diet. Gender did not influence dry matter and nutrient intake. Oilseeds did not affect the average daily gain (ADG) and feed conversion (FC). Flaxseed diet showed more days in feedlot. Males showed better means of ADG, FC and days in feedlot. Diets containing oilseeds had higher values for ether extract digestibility and lower total carbohydrates than the control diet. The energetic value of diets did not alter. The inclusion of flaxseed, sunflower or canola in diets of Saanen goat kids in place (8% on a DM basis) corn, does not improve the performance, however these oilseeds may be used without changing the nutritional value of diets.

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Main Authors: Grande,Paula Adriana, Alcalde,Claudete Regina, Lima,Luciano Soares de, Zambom,Maximiliane Alavarse, Macedo,Francisco de Assis Fonseca de
Format: Digital revista
Language:English
Published: Editora da UFLA 2014
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542014000200009
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spelling oai:scielo:S1413-705420140002000092014-10-24Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goatsGrande,Paula AdrianaAlcalde,Claudete ReginaLima,Luciano Soares deZambom,Maximiliane AlavarseMacedo,Francisco de Assis Fonseca de Digestibility intake fat supply goats performance Twenty-eight Saanen goat kids (16 non-castrated males and 12 females; 14.38±1.60 kg) were used to evaluate the performance and nutritional value of diets. Animals were randomly allotted into a 4x2 (diets x gender) factorial arrangement. Treatments consisted of four different total mixed diets composed of oat hay, soybean meal, mineral supplement, and/or oilseeds replacing ground corn (on dry matter basis), as follows: 1) control (without oilseeds), 2) diet containing 7.9% flaxseed, 3) diet with 7.3% sunflower, and 4) diet containing 8.0% canola. Dry matter intake was higher for animals receiving control diet. Gender did not influence dry matter and nutrient intake. Oilseeds did not affect the average daily gain (ADG) and feed conversion (FC). Flaxseed diet showed more days in feedlot. Males showed better means of ADG, FC and days in feedlot. Diets containing oilseeds had higher values for ether extract digestibility and lower total carbohydrates than the control diet. The energetic value of diets did not alter. The inclusion of flaxseed, sunflower or canola in diets of Saanen goat kids in place (8% on a DM basis) corn, does not improve the performance, however these oilseeds may be used without changing the nutritional value of diets.info:eu-repo/semantics/openAccessEditora da UFLACiência e Agrotecnologia v.38 n.2 20142014-04-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542014000200009en10.1590/S1413-70542014000200009
institution SCIELO
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country Brasil
countrycode BR
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databasecode rev-scielo-br
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region America del Sur
libraryname SciELO
language English
format Digital
author Grande,Paula Adriana
Alcalde,Claudete Regina
Lima,Luciano Soares de
Zambom,Maximiliane Alavarse
Macedo,Francisco de Assis Fonseca de
spellingShingle Grande,Paula Adriana
Alcalde,Claudete Regina
Lima,Luciano Soares de
Zambom,Maximiliane Alavarse
Macedo,Francisco de Assis Fonseca de
Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
author_facet Grande,Paula Adriana
Alcalde,Claudete Regina
Lima,Luciano Soares de
Zambom,Maximiliane Alavarse
Macedo,Francisco de Assis Fonseca de
author_sort Grande,Paula Adriana
title Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
title_short Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
title_full Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
title_fullStr Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
title_full_unstemmed Effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
title_sort effect of whole oilseeds feeding on performance and nutritive values of diets of young growing saanen goats
description Twenty-eight Saanen goat kids (16 non-castrated males and 12 females; 14.38±1.60 kg) were used to evaluate the performance and nutritional value of diets. Animals were randomly allotted into a 4x2 (diets x gender) factorial arrangement. Treatments consisted of four different total mixed diets composed of oat hay, soybean meal, mineral supplement, and/or oilseeds replacing ground corn (on dry matter basis), as follows: 1) control (without oilseeds), 2) diet containing 7.9% flaxseed, 3) diet with 7.3% sunflower, and 4) diet containing 8.0% canola. Dry matter intake was higher for animals receiving control diet. Gender did not influence dry matter and nutrient intake. Oilseeds did not affect the average daily gain (ADG) and feed conversion (FC). Flaxseed diet showed more days in feedlot. Males showed better means of ADG, FC and days in feedlot. Diets containing oilseeds had higher values for ether extract digestibility and lower total carbohydrates than the control diet. The energetic value of diets did not alter. The inclusion of flaxseed, sunflower or canola in diets of Saanen goat kids in place (8% on a DM basis) corn, does not improve the performance, however these oilseeds may be used without changing the nutritional value of diets.
publisher Editora da UFLA
publishDate 2014
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542014000200009
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