Quality of life in morbid obesity

Introduction: morbid obesity (MO) is a chronic disease that is reaching epidemic proportions and becoming an increasing health problem in developed countries. Obesity-related comorbidities reduce both the quality and expectancy of life. Objectives: to validate the GIQLI (Gastrointestinal Quality of Life Index) test as a reliable and effective tool for the evaluation of quality of life in morbidly obese patients. Patients and methods: the GIQLI test is made up of 36 individually scored items, the addition of which give up a final score. A higher score correlates with a better quality of life. Items can be separated into five groups or dimensions: digestive symptoms, emotional status, effects of treatment, and physical as well as social dysfunction. The GIQLI test was administered to a randomized sample of 1990 morbidly obese patients who fulfilled the indication criteria for bariatric surgery, and to a control group of 100 healthy individuals with no known medical, functional or psychiatric disease. Overall test and specific dimension scores were evaluated for each group. Results: overall test and specific dimension scores were significantly lower in patients with MO when compared to the control group. The overall GIQLI score decreased as age increased, as did the number of associated comorbidities. Conclusions: the GIQLI test proved to be a rather useful tool to evaluate quality of life in morbidly obese patients. These patients present a poorer quality of life not only because of the presence of digestive symptoms but also because of their emotional, physical, and social status.

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Main Authors: Poves Prim,I., Macías,G. J., Cabrera Fraga,M., Situ,L., Ballesta López,C.
Format: Digital revista
Language:English
Published: Sociedad Española de Patología Digestiva 2005
Online Access:http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1130-01082005000300007
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spelling oai:scielo:S1130-010820050003000072006-08-28Quality of life in morbid obesityPoves Prim,I.Macías,G. J.Cabrera Fraga,M.Situ,L.Ballesta López,C. Morbid obesity Quality of life Bariatric surgery Introduction: morbid obesity (MO) is a chronic disease that is reaching epidemic proportions and becoming an increasing health problem in developed countries. Obesity-related comorbidities reduce both the quality and expectancy of life. Objectives: to validate the GIQLI (Gastrointestinal Quality of Life Index) test as a reliable and effective tool for the evaluation of quality of life in morbidly obese patients. Patients and methods: the GIQLI test is made up of 36 individually scored items, the addition of which give up a final score. A higher score correlates with a better quality of life. Items can be separated into five groups or dimensions: digestive symptoms, emotional status, effects of treatment, and physical as well as social dysfunction. The GIQLI test was administered to a randomized sample of 1990 morbidly obese patients who fulfilled the indication criteria for bariatric surgery, and to a control group of 100 healthy individuals with no known medical, functional or psychiatric disease. Overall test and specific dimension scores were evaluated for each group. Results: overall test and specific dimension scores were significantly lower in patients with MO when compared to the control group. The overall GIQLI score decreased as age increased, as did the number of associated comorbidities. Conclusions: the GIQLI test proved to be a rather useful tool to evaluate quality of life in morbidly obese patients. These patients present a poorer quality of life not only because of the presence of digestive symptoms but also because of their emotional, physical, and social status.Sociedad Española de Patología DigestivaRevista Española de Enfermedades Digestivas v.97 n.3 20052005-03-01journal articletext/htmlhttp://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1130-01082005000300007en
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country España
countrycode ES
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libraryname SciELO
language English
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author Poves Prim,I.
Macías,G. J.
Cabrera Fraga,M.
Situ,L.
Ballesta López,C.
spellingShingle Poves Prim,I.
Macías,G. J.
Cabrera Fraga,M.
Situ,L.
Ballesta López,C.
Quality of life in morbid obesity
author_facet Poves Prim,I.
Macías,G. J.
Cabrera Fraga,M.
Situ,L.
Ballesta López,C.
author_sort Poves Prim,I.
title Quality of life in morbid obesity
title_short Quality of life in morbid obesity
title_full Quality of life in morbid obesity
title_fullStr Quality of life in morbid obesity
title_full_unstemmed Quality of life in morbid obesity
title_sort quality of life in morbid obesity
description Introduction: morbid obesity (MO) is a chronic disease that is reaching epidemic proportions and becoming an increasing health problem in developed countries. Obesity-related comorbidities reduce both the quality and expectancy of life. Objectives: to validate the GIQLI (Gastrointestinal Quality of Life Index) test as a reliable and effective tool for the evaluation of quality of life in morbidly obese patients. Patients and methods: the GIQLI test is made up of 36 individually scored items, the addition of which give up a final score. A higher score correlates with a better quality of life. Items can be separated into five groups or dimensions: digestive symptoms, emotional status, effects of treatment, and physical as well as social dysfunction. The GIQLI test was administered to a randomized sample of 1990 morbidly obese patients who fulfilled the indication criteria for bariatric surgery, and to a control group of 100 healthy individuals with no known medical, functional or psychiatric disease. Overall test and specific dimension scores were evaluated for each group. Results: overall test and specific dimension scores were significantly lower in patients with MO when compared to the control group. The overall GIQLI score decreased as age increased, as did the number of associated comorbidities. Conclusions: the GIQLI test proved to be a rather useful tool to evaluate quality of life in morbidly obese patients. These patients present a poorer quality of life not only because of the presence of digestive symptoms but also because of their emotional, physical, and social status.
publisher Sociedad Española de Patología Digestiva
publishDate 2005
url http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1130-01082005000300007
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